Professional Certificate in Raw Food Mastery

Sat, 05 May 2018 - Sat, 21 Jul 2018
14:00 - 17:00

Plant Based Academy is Europe’s first and only classically structured plant-based culinary school. Training, educating and empowering students on plant based culinary art, vegan nutritional science and conscious living.

Module 1 – Raw Food Essentials
Module 2 – The Art of Advanced Fermentation, Yogurt, cheese, Kombucha, kefir, Kimchi and Pickling
Module 3 – Smoothies, Milks, Soups & juices
Module 4 – Medicinal Herbs, Kitchen Pharmacy, Medicinal Mushrooms & Extraction methods
Module 5 – The Art of Raw Chocolate, Chocolate Tempering & Raw Desserts without agave and cashew
Module 6 – Raw Food Dehydration, Crackers, Wraps, Breads, Crisps, Donuts, Cookies and Pancakes
Module 7 – Raw Preparation Skills, professional chef techniques, Sauces & Sprouting
Module 8 – Raw Gourmet Meal Demonstration & Menu Creation & Costing Introduction
Module 9 – Practical Exam – Menu Creation, Costing and Presentation
Module 10 – Raw Skin Care & Cosmetics – completely Raw Vegan Organic and Edible
Module 11 – Raw Philosophy & Conscious Lifestyle from Oil Pulling to colon hydrotherapy and Nutritional science review
Module 12 – Raw Food on The Go & Travelling – how to stay healthy and thrive whilst travelling

Last update 16/04/2018

Raw Food Mastery

Raw Kitchen, Clondalkin, Ireland


Something wrong? Report this event

Interested on this event?

Raw Food Mastery

Raw Kitchen, Clondalkin, Ireland
Something wrong? Report this event
Link copied to clipboard